Pitchfork Restaurant is located in the heart of Peregian Beach Square. We offer a modern Australian cuisine with a seasonally changed menu, licensed, stylish decor with a rustic feel.

Owners Kim and Craig Galea are both chefs that completed their apprenticeships on the Sunshine Coast, 

with years of travel and experience in kitchens around Australia, they settled back on the coast and in 2010 opened Pitchfork Restaurant in the beautiful coastal town of Peregian Beach 

Expanding the Restaurant in 2013 to the space it is today, and winning a few awards along the way

A place for locals and tourists alike come and experience Pitchfork Restaurant for your self !

Click here to make a booking.

Friday  - Sunday 
7 am - 11.30 am 

breakfast menu


Oz Harvest Lunch 

Monday July 24th 
12 - 2pm 

Join us for a free lunch!
Pitchfork Restaurant and Oz Harvest are working together to create awareness on food waste 

We will be serving a delicious soup, bread and cake 
Aqua Panna water and fresh fruit 

Come and join us and make a donation to Oz Harvest Sunshine coast 

unico zelo applewood

August 22nd 
6 pm 

Unico Zelo and applewood dinner 

Join us as we showcase some of Australia's most innovative wines and spirits 
with a 5 course dinner 

Meet Brendan one of the brains behind the brand 


Olives, sourdough Okar,applewood

BBQ squid, chorizo,asparagus, pear Esoterico, Unico Zelo

Smoked prawn risotto,Fiano, Unico Zelo

Slow cooked wagyubrisket, roast baby carrot and farro salad, red wine jus

Beans, mash, mixedleaf salad

Dolcetto, Nero d Avola, UnicoZelo

Zabaglione, espressoice cream, praline espressocello, limoncello, Applewood


$90 per person

Bookings Essential




We are a fully licensed Restaurant , 
No BYO on Friday and Saturday, 
No corkage applies to all other days 

Opening Hours:  

Breakfast 7 -11.30 am,Friday - Sunday 
              Lunch 12:00 pm - 2:00 pm, Tuesday - Sunday                          Dinner 5:00 pm - Late, Tuesday - Sunday 

Phone : 07 54713697